1. Hlanza i-paddy ngemva kokuhlanza nokudiliza
Ukuba khona kwe-paddy yekhwalithi embi kwehlisa inani lokutholwa kokugaya. Ukungcola, utshani, amatshe kanye nobumba oluncane konke kususwa ngohlanzisi kanye ne-destoner, kanye nalezo zikhwebu ezingavuthiwe noma okusanhlamvu okugcwele ingxenye.
I-paddy eluhlaza Ukungcola Okuhlanzekile I-Paddy
2. Irayisi elinsundu ngemva kwe-rubber roller husker
Ingxube yezinhlamvu ze-paddy nerayisi elinsundu eliphuma ku-rubber roller husker. Nge-paddy yosayizi ofanayo, cishe u-90% we-paddy kufanele ukhishwe ngemuva kokudlula kokuqala. Le ngxube ihamba ngesihlukanisi se-paddy, emva kwalokho i-paddy engaxutshiwe ibuyiselwa ku-husker, futhi irayisi elinsundu liya ku-whitener.
Hlanganisa irayisi elinsundu
3. Irayisi eligayiwe ngemva kokupholisha
Irayisi eligayiwe ngemuva kwesigaba sesi-2 se-friction whitener, futhi kukhona irayisi elincane eliphukile. Lo mkhiqizo uya kusisefo ukuze ukhiphe izinhlamvu ezincane eziphukile. Imigqa eminingi yokugaya irayisi inezigaba ezimbalwa zokupholisha zokugaya okuthambile. Kulezo zigayo kukhona irayisi elincishisiwe ngemuva kwe-1st stage friction whitener, futhi akuzona zonke izingqimba ze-bran ezihlutshiwe ngokugcwele.
4. Irayisi likabhiya kusuka kusisefo
Irayisi likabhiya noma izinhlamvu ezincane eziphukile zisuswe ngesisefo sesikrini.
Irayisi eliphukile Irayisi lekhanda
Isikhathi sokuthumela: Jul-03-2023