Umshini Wokucindezela Amafutha Kakhukhunathi
Ukufakwa kwesitshalo samafutha kakhukhunathi
Amafutha kakhukhunathi, noma amafutha e-copra, amafutha adliwayo akhishwe ku-kernel noma inyama kakhukhunathi evuthiwe evunwa ezihlahleni zikakhukhunathi Inezinhlelo zokusebenza ezihlukahlukene. Ngenxa yokuqukethwe kwayo kwamafutha agcwele kakhulu, iyaphuza ukwenza i-oxidize futhi, ngaleyo ndlela, imelana ne-rancidification, ihlala izinyanga eziyisithupha ku-24 °C (75 °F) ngaphandle kokonakala.
Amafutha kakhukhunathi angakhishwa ngokucubungula okomile noma okumanzi
Ukucubungula okomile kudinga ukuthi inyama ikhishwe egobolondweni futhi yomiswe kusetshenziswa umlilo, ukukhanya kwelanga, noma iziko ukuze kwenziwe i-copra. I-copra icindezelwe noma ichithwe ngama-solvents, ikhiqiza amafutha kakhukhunathi.
Inqubo emanzi yonke isebenzisa ukhukhunathi oluhlaza esikhundleni se-copra omisiwe, futhi amaprotheni kukhukhunathi adala i-emulsion yamafutha namanzi.
Amaphrosesa ajwayelekile kawoyela kakhukhunathi asebenzisa i-hexane njengesinyibilikisi ukuze akhiphe uwoyela ofika ku-10% ngaphezulu kwalawo akhiqizwa ngezigayo ezijikelezayo kanye nabaxoshayo.
I-Virgin coconut oil (VCO) ingakhiqizwa ngobisi olusha lukakhukhunathi, inyama, kusetshenziswa i-centrifuge ukuhlukanisa amafutha oketshezi.
Inkulungwane yamakhukhunathi avuthiwe anesisindo esingamakhilogremu angu-1,440 (3,170 lb) akhiqiza cishe amakhilogremu angu-170 (370 lb) we-copra lapho kuzokhishwa khona amalitha angama-70 (15 imp gal) kawoyela kakhukhunathi.
Isigaba sokwelashwa kanye nokucindezela kuqala kuyisigaba esibaluleke kakhulu ngaphambi kokukhipha.Kuzothinta ngokuqondile umphumela wokukhipha kanye nekhwalithi kawoyela.
Incazelo Coconut Production Line
(1) Ukuhlanza: susa igobolondo nesikhumba esinsundu futhi uwashwe ngemishini.
(2) Ukomisa: ukubeka inyama kakhukhunathi ehlanzekile emshinini wokomisa umhubhe.
(3) Ukuchotshozwa: ukwenza inyama kakhukhunathi eyomile ibe izingcezu ezincane ezifanele.
(4) Ukuthamba: Inhloso yokuthambisa iwukulungisa umswakama nezinga lokushisa likawoyela, nokuwenza athambe.
(5) Cindezela ngaphambilini: Cindezela amaqebelengwane ukuze ushiye amafutha angu-16% -18% ekhekheni. Ikhekhe lizoya kwinqubo yokukhipha.
(6) Cindezela kabili: cindezela ikhekhe kuze kube yilapho insalela kawoyela icishe ibe ngu-5%.
(7) Ukuhlunga: ukuhlunga uwoyela ngokucace kakhudlwana bese uwampompa emathangeni kawoyela ongahluziwe.
(8) Isigaba esicwengisisiwe: dugguming$neutralization and bleaching ,nedeodorizer, ukuze kuthuthukiswe i-FFA kanye nekhwalithi kawoyela, kunwetshwe isikhathi sokugcina.
Ukucwenga Amafutha Kakhukhunathi
(1) Ithangi lokukhipha umbala: bleach pigments emafutheni.
(2) Ithangi eliqeda iphunga: susa iphunga elingathandeki kuwoyela osuswe umbala.
(3) Isithando somlilo samafutha: hlinzeka ngokushisa okwanele kwezingxenye zokucwenga ezidinga izinga lokushisa eliphezulu elingu-280℃.
(4) Iphampu ye-vacuum: nikeza ingcindezi ephezulu yokuphuma mhlophe, ukukhipha iphunga okungafinyelela ku-755mmHg noma ngaphezulu.
(5) I-Compressor yomoya: yomisa ubumba olucijile ngemva kokwenza mhlophe.
(6) Cindezela isihlungi: hlunga ubumba emafutheni aphehliwe.
(7) I-Steam generator: yenza i-distillation ye-steam.
Inzuzo yomugqa wokukhiqiza uwoyela kakhukhunathi
(1) Isivuno esikhulu sikawoyela, inzuzo esobala yezomnotho.
(2) Izinga likawoyela eliyinsalela esidlweni esomile liphansi.
(3) Ukuthuthukisa izinga lamafutha.
(4) Izindleko eziphansi zokucubungula, ukukhiqiza okuphezulu kwabasebenzi.
(5) Ukonga okuphezulu okuzenzakalelayo nokonga abasebenzi.
Imingcele Yezobuchwepheshe
| Iphrojekthi | Ukhukhunathi |
| Izinga lokushisa(℃) | 280 |
| Uwoyela osalayo(%) | Cishe u-5 |
| Shiya amafutha(%) | 16-18 |
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